BAKED EMPANADA | FILIPINO EMPANADA RECIPE

Hello Superfriends! I’m back sa balakubak! Today gumawa ako ng Baked Pork Empanada | pwedeng pang-negosyo or simpleng pangmeryenda. Napakadali lang gawin hehe wala lang share ko lang! nyahahahaha Oh order na!! char!:D nilagay ko narin pala ang ingredients baka sakalaing gusto nyo rin gumawa hehehee ๐Ÿ˜ƒ

@kyutipiemisay

my baked pork empanadas #porkempanada #bakedempanadas #sveriege๐Ÿ‡ธ๐Ÿ‡ช๐Ÿ‡ธ๐Ÿ‡ช #yummyfood #porkbuns #empanadas #pinoy #pinoyempanada

โ™ฌ Stacked – TruFeelz

โ˜•๏ธ FOR DOUGH:
250gms butter (unsalted)
4 cups / 600gms flour
1tsp salt
1pc egg
cold water

โ˜•๏ธ FOR PORK FILLING:
1 kl minced pork
1pc onion (minced)
2 cloves garlic (minced)
2 potatoes (minced)
bell pepper (minced)
carrot (minced)
green peas
Soy sauce
Oyster sauce
Bay leaves
4Tbsp oil
Salt and pepper
Raisins (optional)
1 egg w/mik (eggwash)

โ˜•๏ธ BAKE FOR 200ยฐC FOR 30 MINS

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EASY DULCE DE LECHE CAKE | YEMA CAKE

[WATCHinHD] Hello Superfriends! I’m back sa balakubak! I made my easy dulce de leche cake. Yema cake na madali lang gawin.

โ˜•๏ธ ingredients:
6 pcs. eggs (separated)
1/2 cup sugar for the egg yolks
1/2 cup sugar for the egg whites
162 grams of flour (or cake flour)
1/4 cup oil
1/3 cup milk
1 tbsp. vanilla
1 tsp. salt
1 tsp. baking powder
1 can of dulce de leche
1/3 cup milk for the frosting
pinch of salt

โ˜•๏ธ baking : for 160ยฐC for 40-45 minutes, check toothpick test

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FARMING IS LIFE | MGA GULAY KO THIS SUMMER

[WATCHinHD] Hello Superfriends! I’m back sa balakubak! At last may mga seeds na ako. Hopefully na mamunga at lumago hahaha excited ako magharvest!

#homefarming #Vegtableseeds

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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MGA BASURA FINDS

[WATCHinHD] Hello Superfriends! I’m back sa balakubak! dahil wala magawa si inday kaya namn magkalkal nalng tayo ng tambakan dito as in old dumping trash sa lote namin hahaha… tara na sa TRASH HAUL video na ito hahaha ๐Ÿ˜€

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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TRABAHONG WALANG HUMPAY

[WATCHinHD] Hello Superfriends! I’m back sa balakubak! busy na ulit ang buhay sa gawain sa labas ng bahay! as if same routine yun ay ang maglinis ng walang katapusan!

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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JAPANESE SIOMAI | Easy Homemade

Here is my easy homemade Japanese Siomai recipe, sobrang dali lang gawin at napaka sarap pa! pwedeng pang business or simpleng pampulutan! Hope magustuhan nyo ang recipe ko guys ๐Ÿ™‚

โ˜€ Japanese Siomai Ingredients:

  • 500g ground Chicken (u can use pork or beef)
  • 2 small carrots – minced
  • 1 teaspoon ground pepper
  • 2 teaspoon sesame oil
  • 2 teaspoon oyster sauce
  • 1 egg
  • ยฝ teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon flour
  • 1 teaspoon garlic powder
  • 5-6 pieces crab sticks (surimi)
  • 1 pack of Nori wrap

โ˜€ Instructions :

1. Combine all ingredients, except for the last two, in a bowl. Mix until well blended. Cover and let it rest for at least 30 minutes.

2. Lay a Nori wrap on a flat surface. Spread the meat filling evenly. See photos below.

3. Arrange crab sticks/surimi at the middle of the meat lengthwise.

4. Wrap like you would a sushi. Cut into pieces each roll.

5. You could also wrap it as a regular siomai. Just cut the nori sheets into s square size.

6. Steam for 30-45 minutes or until meat is cooked.

7. While waiting, prepare the dipping sauce. In a small pan over medium heat, add oil and garlic. Cook garlic, stirring often, until browned and crisp.

8. You may serve them separately, topping the Japanese Siomai with fried garlic and then the sauce or you may also add the sauce to the pot of browned garlic and let it cook for another minute.


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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

I hope you all enjoyed watching my video and if you did please don’t forget to tap my back with BIG like ๐Ÿ‘ and subscribe if you haven’t yet.

PLease leave comment down below. I would be happy to read it all ..๐Ÿ’œ๐Ÿ’‹




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