KALABASA LECHE FLAN | SQUASH CUSTARD

This Kalabasa Leche Flan is really easy to make and super yummy (quick & easy to find ingredients). Pumpkin or Kalabasa in Filipino is generally used as vegetable for cooking and don’t you know that kalabasa can now be made into a delightful dessert? yup, you can give it as a party favor or make it as a business! Try it guys I’m sure you’ll gonna love it!❤️

#KALABASALECHEFLAN #PUMPKINCUSTARD #PINOYDESSERT

INGREDIENTS:
1 can condensed milk
1 can evaporated milk
4 yolks and 2 whole egg
Kalabasa (pumpkin) – boiled & mashed
1 tsp vanilla
Sugar & water (caramelized)
pinch of salt

Procedure:
1. Caramelize the sugar & water and line the pan mold.
2. Peel the kalabasa and boil for 20 minutes. Mash thoroughly using a fork.
3. Combine the mashed mixture, milk, egg and vanilla. Set aside.
4. Pour the mixture into the lined pan mold and cover with aluminum foil or plastic.
5. Bake using hot bath method or steam in hot water (double boiler) for 25 minutes or until done.
6. Chill and serve.

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ORGANIC LAUNDRY & DISHWASHING SOAP | PERFECT!

Christmas is on its way and so as my Handmade Organic Laundry Soap. This soap smells really good and at the same time you can also use it as a dishwashing soap! best combo ever!. Bagay na bagay itong pang giveaways sa kasal, binyag, housewarming, despedida at lalo na ngayong darating na PASKO. Subukan mo ring gawing business 🛀. Pangbusiness ba kamo? pang kabuhayan showcase ba kamo? kumikitang kabuhayan? tara nood na!.

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So here I am sharing you all guys the result of my organic soap making experience, what a fulfilling feeling when you saw your soap looking perfect when you removed it out from the mold.


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EPEKTIB BA? FOOTNER EXFOILATING SOCKS

Problema mo rin ba ang makapal na kalyo? hehehe Baka ito na ang sagot! Ang FOOTNER EXFOILATING SOCKS – ito lang namn yung medyas na susuotin mo para ma-exfoliate at matanggal ang mga dead skin nyo sa paa at maging baby skin ang inyong talampakan hahaha sound promising right? hahaha kaya naman subukan nating tanggalin ang mga kalyo sa ating paa ng sa ganon hindi masayang ang pera nyo kung balak nyo man itong gamitin o bilhin!, sobrang cool nya gamitin kaya namn it’s time to review this product!. Tara nood na 🙂





DO NOT WATCH IF YOUR GROSSED BY FEET! Major peeling ALERT!

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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EASY TO MAKE KETO ALMOND BREAD (Very Easy)



Ingredients:
▢ 225g Almond Flour
▢ 6 eggs Separated
▢1/4 cup Butter melted (56g)
▢ 3 tsp Baking powder
▢1/4 tsp Cream of Tartar (disregard if you don’t have this)
▢1 pinch Salt (disregard if u will use SALTED BUTTER)
▢ Icing sugar on top (optional)

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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MANO MANO ANG LABA | MARUNONG RIN MAGTAHI

Pag minalas ka nga naman at nasira ang washing machine balik sa mano mano na laba LOL! BTW pakita ko pala sa inyo yung singer fashionmate ko na sewing machine. Sobrang gamit na gamit ko to lalo na pag nabili ako ng mga secondhand na kurtina at pinuputulan ko 🙂 bagay na bagay para sa mga beginner pag dating sa pagtatahi. Natapos ko narin pala yung punching needle ko na throw pillow case.

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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HOMEMADE TAHO FROM SCRATCH | YUMMY

Hello superfriends today is gagawa tayo ng TAHO (HOMEMADE TAHO FROM SCRATCH). Sino ba namn ang hindi namimiss kumain ng taho tuwing umaga lalo na kung mainit init pa at madaming sago! . Kung ikaw ay kagaya ko na nasa ibang bansa at sobrang miss na kumain ng taho, ituturo ko kung paano ba gumawa nito ng sa ganon ay hindi na kayo bibili pa ng mahal na taho dahil kaya nyo nang gumawa/magluto nito sa inyong kabahayan. Tara nood na 🙂



INGREDIENTS TAHO FROM SCRATCH: FOR SMALLER PORTION
(using regular food grade gypsum powder which is powdery texture)

250g (1.5 cup of dry soybeans)
6 cups of water (for soaking)
6 cups of water (for grinding)
1 1/2 tsp of gypsum powder diluted in 50 ml of warm water

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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.

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