UBE PANDESAL WITH CHEESE NAGING KULAY BLUE

Gumawa ako ng Ube Cheese Pandesal na nagkulay BLUE hahahaha! Anyway yummy parin namn sxa at lasang ube. Tara nood na (pinadaling recipe for you)

#UbePandesalWithCheese #tinapayrecipe #pandesal

Ingredients :

Bread Improver:
• 130g Milk (warm)
• 60g Bread Flour (taken from the 500g of flour for the dough)

Pandesal Dough
• 500g (3 3/4 cups to 4 cups) Bread flour
• 130g Milk
• 2 tsp instant active yeast
• 110g (1/2 cup) Sugar
• 1 Egg
• 110g (1/2 cup) Oil
• 1 tsp salt
• 1 tsp vanilla
• 1 tbsp ube flavoring (i used Kusina Victoria Ube-Nation Purple Yam Flavoured)
• 1 tbsp powdered milk (any brand)
• 1 tbsp ube powder
• bread crumbs (for coating)

Filling:
• 1 Cheese (any brand)

Bake 180C for 15-20 minutes or until golden brown.

• First proofing 1 hour.
• 2nd proofing 45 minutes up to 1 hour

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LUMPIA FILIPINO RECIPE | EASY AND YUMMY!

Tara nood na! #LumpiangShanghai #FilipinoLumpia #SpringRolls

🍭 INGREDIENTS:
Ground pork
Carrot, minced
Celery, minced
Garlic, minced
Onion, minced
2 Eggs
Onion powder
Garlic powder
Salt
Ground black pepper

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