Who doesn’t like cheese cake? I know everyone love cheesecake and of course I love cheesecake too! that’s why for today’s post would be about my STRAWBERRY CHEESECAKE (BAKED). Basically I know how to make the no-bake-cheesecake but I’d like to try other way around so here is it! My oh so yummy recipe. It is easy to make guys and I hope you should try too!
 |
| FIKA time! ☕ |
Ingredients:
- 2 cups crushed digestive or graham cracker crumbs
- 1 tbs sugar
- pinch of ground cinnamon
- 6 tbsp butter (melted)
- 40 oz cream cheese (make sure its room temperature)
- 5 medium whole eggs
- 2 medium egg yolks
- 2 tbsp flour
- 2 tbsp vanilla extract
- 1/3 cup sour cream
- 1/2 tsp salt
- 1 tsp orange or lemon zest ( I use orange zest)
- Fresh strawberry and strawberry jam for toppings
Procedure:
- Preheat oven to 325°
- Grease the spring form pan with butter or non stick spray then wrap the bottom of pan with aluminum foil
- FOR CRUST: Put the biscuits into the plastic bag and crush it using rolling pin. Put the crumbs into the medium bowl and add the melted butter until well combined. Add the mixture into a cake pan (spring form pan) and press it and make as a base crust; bake it in pre-heat oven for 6-8 minutes and then chill it
- FOR FILLING: Using electric mixer in a LOW SPEED beat the cream cheese until it looks smooth. (The more you mixed it long and makes it looks shiny and no lumps your cake will going to have smooth and even texture.)
- Add the sugar, flour and salt and continue beating until it smooth or well combine.
- Add the egg ONE AT A TIME and make sure that everything on the bottom of the bowl is well mixed. Then put the sour cream and orange zest. Beat it until all the ingredients is well mixed.
- Pour it on the pan. Shake it slow to release any air bubbles and then smooth the top.
- Put it into a baking pan with 2-3 cups of hot water. Bake it for 12-15 minutes and wait till the surface become little brown. When it starting get brown lower the temperature to 200 degreesF and bake for another 1 hr to 15 minutes. Check the cake and give little shake to see if its ok. If it’s still “wiggly” set it for a few minutes more. (SEE PICTURE BELOW)
- Turn the oven off and let the cheesecake rest inside the oven for about 30 minutes and then allow the cheesecake rest again outside the oven for 15 minutes more 🙂 chill and serve. Put the strawberry jam and fresh strawberry for the toppings and serve. Enjoy!
 |
| Tadaaahh!!! here is it! ☕ |
Do you like my strawberry cheese cake? Its easy to make and this recipe is really nice sweet for this coming holiday. Let me know if you try my recipe and I hope you like it too! Till next cooking portion guys!
Want to earn extra income from posting online? Be an affiliate -magpost & share ka lang sa social media mo at kikita ka na.
Sign up here👉: https://invol.co/cl8ic5b
♥ BUY in LAZADA Together Lights Up the Moment : Up to 17% OFF + FREEBIES worth 1499
👉https://invol.co/cl589iq
👉 https://invol.co/cl2k12o
♥ Would you like to shout me a cup of coffee ☕️
https://www.buymeacoffee.com/kyutipieMisay
https://www.paypal.com/paypalme/KyutipieMisay
🍭I have made a Patreon account:
Become a Patron!
https://www.patreon.com/Kyutipie_Misay
SUBSCRIBE ka na please 🙂 libre lang namn hihi Salamat :⬇️
https://www.youtube.com/channel/Kyutipie_Misay
https://www.youtube.com/channel/Kyutipie_Misay
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
I hope you all enjoyed watching my video and if you did please don’t forget to tap my back with BIG like 👍 and subscribe if you haven’t yet.
PLease leave comment down below. I would be happy to read it all ..💜💋
🌼Support donation🌼
Running a blog & Youtube takes a lot of time, money and effort. Become a part of a selfless patron by buying me a coffee ☕ or sponsoring a post is really a big help! Your support is highly appreciated and it really means a lot to me. I DO Thank you 🙂
☀Other Videos you can watch☀
💋 OUR HOUSE JOURNEY FROM TRIPPING TILL NOW
https://www.youtube.com/watch?v=o0ZTSvATWxw&t=25s
https://www.youtube.com/watch?v=eZbiAYWrcjs&t=307s
https://www.youtube.com/watch?v=nnTJMVCxfI8
💋 MAKEUP TUTORIAL-AUTUMN MAKE-UP LOOK NI INDAY
https://www.youtube.com/watch?v=utTw6xtQB14
https://www.youtube.com/watch?v=N95jCZHVoJI
💋 FOOD RECIPE – HOMEMADE BOTTLED TUYO | GOURMET TUYO
https://www.youtube.com/watch?v=ZkJsKiqB3uk
💋 REVIEW -URBAN DECAY BEACHED PALETTE|TAGALOG Review & Swatches
https://www.youtube.com/watch?v=VFd92whuW64
💋 YOUTUBER TAG – MADAMING NaIISIP NA IDEA SA KUKOTE
https://www.youtube.com/watch?v=4GKb-Ba-G4s
💋 VIDEO HAULS -UKAY-UKAY BIRTHDAY HAUL | KappAhl, Zara & Ginatricot
https://www.youtube.com/watch?v=tR9r-Ix2Nl8
💋 TRAVEL VIDEO – STOCKHOLM | | Drottningholm & Kungliga Slott | Vasa Museum
https://www.youtube.com/watch?v=4tojuuUnCb4
https://www.youtube.com/watch?v=30Ml6ZR_tB4
☀ FOLLOW ME sa Social Accounts KO:
INSTAGRAM: https://www.instagram.com/mitchhy2002/
TWITTER: https://twitter.com/mitchhy2002
https://mitchhy2002.com/
https://mitchhy2002.blogspot.se/
********************************************************************
I’m open for product reviews/ sponsorship/ ads and collaborations etc. please email me at: MITCHHY2002@GMAIL.COM
********************************************************************
☀ What Equipment I used:
Camera : Canon G7x markII
Software Editor: Adobe Premiere ProCC-2015
Thumbnail Editor: https://www.befunky.com/
❤ See you on my next video ko po 😉
Take care mmmwuah! ❤
********************************************************************
